2 oz. Vodka
1/2 oz. Raspberry Liqueur
2 tsp. Lemon Juice
2 tsp. Sugar
Lemon Slice
1/2 oz. Raspberry Liqueur
2 tsp. Lemon Juice
2 tsp. Sugar
Lemon Slice
Moisten the rim of a chilled glass with a little lemon juice and dip in 1/2 of the sugar to frost. Mix vodka, remaining lemon juice and sugar in a shaker with ice. Shake well and strain into the cocktail glass. Float the raspberry liqueur on top. Drop in 1 or 2 fresh raspberries and a lemon slice to garnish.
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